The Sommelier will inform you of the prices of individual wines.

A brief history on Sommeliers:

A sommelier (/ˈsÉ’mÉ™ljeɪ/ or /sÊŒmÉ™lˈjeɪ/; French pronunciation: ​[sÉ”mÉ™lje]), or wine steward, is a trained and knowledgeable wine professional, normally working in fine restaurants, who specializes in all aspects of wine service as well as wine and food pairing. The role is more specialized and informed than that of a wine waiter.